Visit Lauderdale | July 4, 2025
Known for its sun-soaked beaches and laid-back luxury, Greater Fort Lauderdale has also emerged as a rising star on the fine dining map. With award-winning chefs, oceanfront ambiance and globally inspired menus, the region offers culinary experiences that rival major food capitals. Among the standout delicacies gracing local menus is caviar, served in inventive, elegant and unforgettable ways.
With National Caviar Day approaching on July 18, there’s no better time to explore the region’s elevated dining scene. From traditional service to surprising takes in martinis, desserts and small bites, here are the top spots in Greater Fort Lauderdale where this luxury ingredient shines.
For caviar lovers who prefer a panoramic view, Nubé Rooftop serves up coastal elegance. The “Caviar in the Clouds” features Nubé imperial caviar, fluffy manchego and potato chips, while the wagyu tartare bites feature daikon, pickled radish, cucumber, parmesan snow, ají amarillo aioli, potato rostis, and can be topped with caviar.
Boatyard is another option for a waterfront caviar service. The coastal seafood-centric restaurant features an upscale indoor dining room, a four-sided indoor bar, and a waterfront dockside bar and fire pit lounge area where guests can enjoy the caviar service. The star of the show, however, is the “Caviar-tini” made with caviar-stuffed olives, olive brine, a cube of diamond ice, and Absinthe perfume spray of Ketel One Vodka or Monkey 47 Gin.
Just a couple of miles away on Las Olas Boulevard, YOLO offers a luxurious caviar bump with a chilled Cincoro blanco tequila shot paired with Golden Osetera caviar.
